This overnight Vegan Pumpkin Spice Breakfast Shake recipe has oatmeal added to it so this shake will keep you full all morning long. Early Fall and Pumpkin SpiceEven though fall doesn’t start until the end of September, somehow as soon as August ends, it feels like fall to me. Maybe it’s wishful thinking? Being ready for cooler weather and apple picking? Of course, it doesn’t help that as soon as Labor Day ends, stores are full of pumpkin-flavored everything. So I figured that even if it isn’t fall yet, I could do a Pumpkin Spice Breakfast Shake. I was going to post this later in the month, but deliciousness of this magnitude cannot wait. It cannot! About the RecipeLike my Mexican Chocolate and Banana Chai overnight breakfast shakes, this one has three main components: oats, banana, and milk. Adding oats to a smoothie makes it thicker and more filling; allowing them to soak in the milk overnight makes the resulting shake smoother and less gritty, although you can definitely make this without the overnight part if you’re in a time crunch. This shake is a complete breakfast in handy drink form!
This is officially my favorite fall breakfast. (Even if it’s still summer.) Vegan Pumpkin Spice Breakfast ShakeWith the addition of oatmeal, this Vegan Pumpkin Spice Breakfast Shake will keep you full all morning long.
Ingredients
Instructions
This post was originally published on 6 September 2012. About KierstenKiersten is the founder and editor of Oh My Veggies. from http://easyveganrecipes.info/vegan-pumpkin-spice-breakfast-shake/?utm_source=rss&utm_medium=rss&utm_campaign=vegan-pumpkin-spice-breakfast-shake
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